Chow-chow (Loose), 500g (ಸೀಮೆಬದನೆ ಕಾಯಿ)

Chow-chow is a pickled vegetable relish that is popular in China and Southeast Asia. It is typically made with a variety of vegetables, including carrots, cabbage, onions, and chili peppers. Chow-chow has a sour, spicy flavor and is a good source of vitamins A and C, as well as fiber.

Chow-chow can be eaten on its own, added to sandwiches, salads, and stir-fries, or used as a condiment on meats and vegetables.